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What Is The Chelsea Chop: When To Chelsea Chop Prune

What is the Chelsea chop? Even with three guesses, you might not get close. The Chelsea chop pruning method is a way to extend your perennial plants’ flower production and keep them looking neater to boot. Read on to learn more about the Chelsea chop pruning method and when to Chelsea chop prune.

Chelsea Chop Pruning Method

It’s named after that huge UK plant event – the Chelsea Flower Show – that takes place at the end of May. Just so, anyone wanting to try the Chelsea chop for plants should get the pruners out and ready as May comes to a close.

The Chelsea chop for plants involves cutting back by half the stems of tall perennials that bloom later in summer. Simply get out your pruners, sterilize them in a mixture of denatured alcohol and water, and clip back every stem. The Chelsea chop pruning method removes all the buds on the top of the plant that would have opened relatively quickly. That means that the side shoots have an opportunity to branch out. Generally, the top buds produce hormones that inhibit the side shoots from growing and blooming.

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